7 stories
September to November is the sweet spot — but every season has its own reason to go.
Grouper from the Cat Ba rafts, squid caught at dusk, and why lunch is the best meal of the cruise.
Four floating villages remain around Cat Ba. A visit to Viet Hai, and what has changed in twenty years.
From reef-safe sunscreen to a light jacket for the sundeck at night — the short list our crew swears by.
Ha Long gets the postcards. Lan Ha gets the silence — a slow itinerary through floating villages and hidden lagoons.

Cruising routes, island itineraries and the food we serve on board — written by the crew who sail Ha Long every week. Edited